In Palm Beach, “March madness” always seems to center on restaurant news: the hotly anticipated Coco’s opens at the new Vineta Hotel; Le Bilboquet continues its incredible five-year streak as one of the most coveted reservations on earth; Nacho Figueras and Steve Hanson welcome throngs of equestrian-loving guests to their Polo Room restaurant; Gianpaolo and Gabby De Felice’s Tutto Mare is buzzing with sold-out crowds indoors and out and arguably the most magical view in town; following its notable success in New York and other markets, Estiatorio Milos shines as a glittering gold standard among hot spots; Malka’s chef Eyal Shani opens a new outpost called Bella in Miami; as always, La Goulue brings out the Francophile in everyone; Lamarina is a haven for yacht lovers everywhere; and daily rumors persist about celebrated new openings all over town.
